ServSafe Food Manager Certification Training & Exam

ServSafe Food Manager Certification Training & Exam
February 2 & 3 | 4pm-8pm | At CCHE
Instructor: Tom Nalezny

Includes the ServSafe Coursebook (8th Edition), in-class learning, and 1 certification exam.

This training is designed to fulfill requirements for Minnesota state and local health departments. https://www.servsafe.com/ServSafe-Manager

We encourage picking up the book ahead of time to study. For those who might take longer to complete the exam, they may need to stay later on February 3rd.

To become certified:

Attend ServSafe Food Manager Certification
Take & Pass ServSafe Exam
Get a copy of your certificate from www.servsafe.com
Register online, submit your certificate, and pay the required fees https://mn-mdh.portal.opengov.com/categories/1087/record-types/6498
Look up previous certification information:

State of Minnesota Look-up https://www.health.state.mn.us/communities/environment/food/cfpm/cfpmlookup.html
ServSafe Certification Look-up https://www.servsafe.com/access/SS/Certifications/Search
Needing additional funding support? Consider applying for the Bob Pratt Scholarship

https://mycche.org/bob-pratt-scholarship/