ServSafe Food Manager Certification - June

June 8 | 8am-5:30pm | At CCHE
Instructor: Tom Nalezny

The full certification course and exam runs from 8 a.m. to roughly 5:30 p.m. and costs $225, which includes the ServSafe Coursebook, 8th Edition textbook and exam. This training is designed to fulfill requirements for Minnesota state and local health departments. https://www.servsafe.com/ServSafe-Manager We encourage picking up the book ahead of time to study.

Consider applying for the Bob Pratt Scholarship https://mycche.org/bob-pratt-scholarship/


https://cche.app.neoncrm.com/np/clients/cche/event.jsp?event=782


300 W 3rd Street, Po Box 57