SUMMARY Works as part of a team to clean and prepare guest lodging accommodations and public areas for use SAMPLING OF DUTIES AND RESPONSIBILITIES • Cleans and prepares guest units for occupancy through proper application of company specified cleaning procedures. • Stocks and/or maintains specified products in required quantities to adequately clean assigned units. • Completes the daily unit assignments; correctly identifying the status of each assigned unit and, reports any maintenance problems or product shortages. • Maintains security for guests and property by keeping unit doors and windows shut and locked at all times; setting the thermostats to proper temperature for the season, reporting any suspicious activity by guests or others; properly labeling lost and found articles and turning them in daily; observing all other security and safety regulations as set forth. • Performs other tasks as assigned by the executive housekeeper or supervisor: (i.e. cleaning public or employee restrooms, washing windows, working in laundry, checking units or training new employees. • Performs all other duties as assigned by management
2920 W. Hwy 61, Grand Marais, MN 55604