North Shore Health has 56 hours per pay period available in the Dietary Department for an Aide/Cook. The Aide/Cook position is responsible for doing food service work which includes the following, but is not limited to: food prep, stocking, washing and putting away dishes, cleaning, portioning foods, serving meals, cooking, and baking. Applicant must be willing to work rotating shifts, weekends and holidays. 

Starting wage is $13.96/$16.31 per hour.


To apply go to: http://www.northshorehealthgm.org/employment

EOE